Case Number: App_466327/2023 Patent number: EP1916902 - METHOD FOR PROCESSING RAW MATERIALS HAVING A CELL STRUCTURE IN THE MEAT, MEAT BY-PRODUCTS, FISH AND SEAFOOD PROCESSING INDUSTRYProceeding type: ApplicationAction/Application: DérogationApplicants: Clarivate Represented by Iva MatkovicCourt Division: appealInstance - seat - LuxembourgDate of Formal receipt: 2023-06-02 03:06:14